2 PAG2 Carrying out titrations

Titrations The method for carrying out the titration •rinse equipment (burette with acid, pipette with alkali, conical flask with distilled water) •pipette 25 cm3 of alkali into conical flask •touch surface of alkali with pipette ( to ensure correct amount is added) •adds acid solution from burette •make sure the jet space in the burette is filled with acid •add a few drops of indicator and refer to colour change at end point •phenolphthalein [pink (alkali) to colourless (acid): end point pink colour just disappears] [use if NaOH is used] •methyl orange [yellow (alkali) to red (acid): end point orange] [use if HCl is used] •use a white tile underneath the flask to help observe the colour change •add acid to alkali whilst swirling the mixture and add acid dropwise at end point •note burette reading before and after addition of acid •repeats titration until at least 2 concordant results are obtained- two readings within 0.1 of each other Recording results •Results should be clearly recorded in a table •Result should be recorded in full (i.e. both initial and final readings) •Record titre volumes to 2dp (0.05 cm3 ) Safety precautions Acids and alkalis are corrosive (at low concentrations acids are irritants) Wear eye protection and gloves If spilled immediately wash affected parts after spillage If substance is unknown treat it as potentially toxic and wear gloves. Working out average titre results Only make an average of the concordant titre results lf 2 or 3 values are within 0.10cm3 and therefore concordant or close then we can say results are accurate and reproducible and the titration technique is good/ consistent Testing batches In quality control it will be necessary to do titrations/testing on several samples as the amount/concentration of the chemical being tested may vary between samples. Titrating mixtures If titrating a mixture to work out the concentration of an active ingredient it is necessary to consider if the mixture contains other substances that have acid base properties. If they don’t have acid base properties we can titrate with confidence. Safely dealing with excess acid Sodium hydrogen carbonate (NaHCO3 ) and calcium carbonate (CaCO3 ) are good for neutralising excess acid in the stomach or acid spills because they are not corrosive and will not cause a hazard if used in excess. They also have no toxicity if used for indigestion remedies but the CO2 produced can cause wind. Magnesium hydroxide is also suitable for dealing with excess stomach acid as it has low solubility in water and is only weakly alkaline so not corrosive or dangerous to drink (unlike the strong alkali sodium hydroxide). It will also not produce any carbon dioxide gas. N Goalby chemrevise.org A conical flask is used in preference to a beaker because it is easier to swirl the mixture in a conical flask without spilling the contents. Common Titration Equations CH3CO2H + NaOH  CH3CO2 -Na+ + H2O H2SO4 + 2NaOH  Na2SO4 +2H2O HCl + NaOH  NaCl +H2O NaHCO3 + HCl  NaCl + CO2 + H2O Na2CO3 + 2HCl 2NaCl + CO2 + H2O Distilled water can be added to the conical flask during a titration to wash the sides of the flask so that all the acid on the side is washed into the reaction mixture to react with the alkali. It does not affect the titration reading as water does not react with the reagents or change the number of moles of acid added. Indicators are generally weak acids so we only add a few drops of them. If too much is added it will affect the titration result If the jet space is not filled properly prior to commencing the titration it will lead to errors if it then fills during the titration, leading to a larger than expected titre reading.. Uncertainty Uncertainty of a measurement using a burette. If the burette used in the titration had an uncertainty for each reading of +/– 0.05 cm3 then during a titration two readings would be taken so the uncertainty on the titre volume would be +/– 0.10 cm3 . Then often another 0.05 is added on because of uncertainty identifying the end point colour change The uncertainty of a reading (one judgement) is at least ±0.5 of the smallest scale reading. The uncertainty of a measurement (two judgements) is at least ±1 of the smallest scale reading. Readings and Measurements Readings the values found from a single judgement when using a piece of equipment Measurements the values taken as the difference between the judgements of two values (e.g. using a burette in a titration). Calculating Apparatus Uncertainties Each type of apparatus has a sensitivity uncertainty •balance  0.001 g •volumetric flask  0.1 cm3 •25 cm3 pipette  0.1 cm3 •burette (start & end readings and end point )  0.15 cm3 Calculate the percentage error for each piece of equipment used by % uncertainty =  uncertainty x 100 Measurement made on apparatus e.g. for burette % uncertainty = 0.15/average titre result x100 To calculate the maximum percentage apparatus uncertainty in the final result add all the individual equipment uncertainties together. Reducing uncertainties in a titration Replacing measuring cylinders with pipettes or burettes which have lower apparatus uncertainty will lower the error To reduce the uncertainty in a burette reading it is necessary to make the titre a larger volume. This could be done by: increasing the volume and concentration of the substance in the conical flask or by decreasing the concentration of the substance in the burette. To decrease the apparatus uncertainties you can either decrease the sensitivity uncertainty by using apparatus with a greater resolution (finer scale divisions ) or you can increase the size of the measurement made. If looking at a series of measurements in an investigation the experiments with the smallest readings will have the highest experimental uncertainties. Reducing uncertainties in measuring mass Using a more accurate balance or a larger mass will reduce the uncertainty in weighing a solid Weighing sample before and after addition and then calculating difference will ensure a more accurate measurement of the mass added. Calculating the percentage difference between the actual value and the calculated value If we calculated an Mr of 203 and the real value is 214, then the calculation is as follows: Calculate difference 214-203 = 11 % = 11/214 x100 =5.41% If the %uncertainty due to the apparatus < percentage difference between the actual value and the calculated value then there is a discrepancy in the result due to other errors. If the %uncertainty due to the apparatus > percentage difference between the actual value and the calculated value then there is no discrepancy and all errors in the results can be explained by the sensitivity of the equipment.